DG Culinary Adventures: Cheese Party Platter!

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  • 1/4 pound of sharp cheddar
  • log of goat cheese
  • piece of double-crème  brie

Note: All cheeses served at room temperature  


  1. Arrange on the plate or large cutting board with crackers and/ or flatbread, fruit of you choice such as grapes or sliced pears - thinly sliced ham or salami, (rolled up) , raspberry jelly, honey and mixed nuts.